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Smoked Original $16

The closest thing to a traditional salami that you'll find here. With notes of fennel, garlic, and black pepper, this smokey take on a classic is sure to please.

Apple and Ale $16

With Yakima Valley Honeycrisp apples and Bale Breaker Top Cutter Ale, this salami is light on the palate but doesn’t skimp on local flavor.

Green Chile $16

A fan (and family) favorite- what this salami lacks in heat, it makes up for with a clean, well-rounded green chile flavor.

Sun Dried Tomato Basil $17

A local take on a timeless combo, the tomato basil pairs well with everything. From spaghetti to sandwiches, this salami is packed with robust flavors you won't regret trying.

Smoked Habanero $19

A bit of spice and everything nice, this salami has just the right amount of heat to make any meal sizzle.

Pasilla Chile with Ghost Pepper $19

The hottest flavor we have, this salami is not for the faint of heart or stomach. With powdered ghost pepper and pasilla, the heat in this one only continues to grow after the first bite.

Tennesee Whiskey $18

This flavor is the latest addition to our incredible lineup, and it’s quickly become a fan favorite. Flavored with Tennessee whiskey, molasses, brown sugar, just a touch of vanilla, and a whole lot of love. It's warm and slightly sweet, the only thing missing is a rocking chair on the front porch.